Do not add more water the puttu will become hard.Do not steam for more time than mentioned. Ragi Dosa (3 recipes). Measure and add ragi flour to a pan, dry roast for  3 mins until its slightly becomes coarse and sandy in texture.Add salt to it. Add the puttu flour and mix well. Your email address will not be published. In a bowl add ragi flour, jaggery and salt. It has so many nutritional values init. Ragi puttu might have originated in the same place. Steam for 10 minutes in idly cooker or puttu maker. In Kerala state of India, puttu is very popular, which can be made from white rice, brown rice, corn flour, wheat flour, semolina etc. Ragi is rich in fibre and helps lower cholesterol level. This is the first time I am making kozhukattai with ragi. Ragi puttu recipe - sweet and spicy version - Healthy finger millet breakfast recipe !! Add the puttu flour and mix well. Mix well and cover for 5-10 minutes. My mom prepares both sweet and spicy puttu very often as an evening snack when we come from school. Heat oil and splutter mustard seeds, urad dal, cumin seeds and curry leaves. (PS – This is regular ragi flour and not ragi puttu podi.) Measure and add ragi flour to a pan, dry roast for  3 mins until its slightly … Adjust taste with salt and lemon juice. Required fields are marked *. Heat oil. Sprinkle some water and crumble flour. I have already shared different varieties. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Steam cook for 10-12 mins, you can see the slight color change.I used a white cloth for steaming, placed it inside the steamer then added ragi mixture.You can use your idli plate for steaming too.Instead you can use the kuzha for making puttu too.Now transfer it to a mixing bowl.Add ghee. Mix well.You can serve it as such or fill a bowl base with coconut first. This is the first time I am making kozhukattai with ragi. Your email address will not be published. Today, we can see how to prepare puttu using ragi flour. Add chopped onion, green chillies, curry leaves, asafoetida. How to make Ragi puttu video Steamed broken rice dumplings with field beans, Mangalorean Catholic Style Blend of Spices. Learn with video/stepwise pictures. As I had palm sugar replaced jaggery with it. I have made dosa, adai and kanji. Sweet Ragi puttu is a delicious and wholesome meal which is made from ragi flour and jaggery. Ragi puttu is called as Kelvaragu puttu in Tamil and panji pullu in Malayalam. Aug 30, 2017 - Ragi kara kozhukattai recipe with step by step pictures. Ragi puttu, my favorite puttu of all time..I love it more than my rice puttu and wheat flour puttu.But tapioca puttu is also my favorite. Add chopped onion, green chillies, curry leaves, asafoetida. Puttu recipe, Ragi Puttu recipe, how to make ragi Puttu, Ragi puttu, Ragi recipes, Sweet ragi puttu, healthy snacks recipes, Keppai Puttu recipe,Sweet puttu recipe If you found this … Close with lid, when it starts to smoke place the puttu maker.Steam cook until steam eascapes through 3 holes.Demould, serve with cane sugar and ghee. Serve hot with Kadala curry or Banana. You can use any sweetner of your choice.You can even use cane sugar. As it is a steamed dish, you don’t have to … Heat oil. Have tasted other kezhvaragu dishes like ragi puttu, ragi sevai, bu… Boil it for 10 minutes. It is suitable for children, need very less time to prepare. Heat oil. Ragi Puttu is a healthy and at the same time a delicious breakfast recipe. Adjust taste with salt and lemon juice. Ragi Puttu-Today I am going to share how to make puttu with store-bought ragi or finger millet flour. Mar 17, 2018 - Ragi kara kozhukattai recipe with step by step pictures. When you hold with your palm it should hold together but when pressed it should easily crumble.This is the right stage.Transfer the ragi mixture to a  steamer. Mix puttu flour with salt and pour cut of hot water. RAGI KARA PUTTU : Mallika Badrinath Recipes | Healthy Millet Dish - Duration: 7:32. Adjust taste with salt and lemon juice. Add cooked ragi puttu and mix. Puttu is a popular South Indian steam cooked dish which can be prepared for breakfast or as an evening snack. Now let us merge two Indian dishes together , we are preparing Kerala dish with ingredients of Karnataka . RAGI PUTTU Puttu is a traditional and healthy evening snack.Mostly puttu is made with rice flour.But i tried in Ragi flour.We can make the puttu in two types.Sweet puttu and kara puttu.This post gives you sweet puttu using jaggery. Splutter mustard seeds, Bengal gram and urad dal till golden brown. In a Puttu Kutti (Puttu making vessel easily available in the market) loosely fill ragi mixture and coconut as layers. Cook for 5 minutes. Ragi is very good for health. You can also serve along with Kadala Curry or Egg Masala. One of the most well-known South Indian breakfast is ragi puttu. #ragikaraputtu#fingermilletrecipes#ராகிபுட்டு In this video, we will see how to make ragi kara puttu recipe for … More Finger Millet/Ragi Recipes. I already posted sweet rice flour puttu and now I am posting spicy version of ragi puttu. You can even make this without the puttu maker. Add chopped onion, green chillies, curry leaves, asafoetida. Also, how I steamed the puttu using my steamer rack. Mix salt with ragi flour in a bowl. Ragi puttu is made from ragi flour/finger millet flour combined with coconut and steamed in a special puttu maker. I have made dosa, adai and kanji. Add the puttu flour and mix well. Ragi Hogshead (Puttu) But the traditional method of making sweet ragi puttu includes jaggery. I made this with ragi flour and wheat flour. Ragi puttu is a popular breakfast/snack item in South India. After mixing the flour with water, transfer the mixture to a big sieved strainer.Sieve well, soft lumpfree flour ready.Now fill puttu maker with coconut first. Serve the ragi puttu along with jaggery and banana. The ragi puttu will be so heavy and filling that if you have it for breakfast, your stomach will be full till the afternoon and which is a great thing especially when you are looking to lose some weight. I explained the … Ragi puttu is a steam cooked south Indian dish. Serve Kara Puttu along … Mix well and cover for 5-10 minutes. Splutter mustard seeds, Bengal gram and urad dal till golden brown. Arayamavu kara puttu | traditional recipe | ragi recipe | 129 year old recipe which mom learnt from her great grand mother by taste it once This ragi is also found to be good for diabetic patients. Add warm water mix well then leave it for 2 min. Your email address will not be published. Ragi porridge for babies. Splutter mustard seeds, Bengal gram and urad dal till golden brown. Managed by Host My Blog, Dry Fruits Ladoo Recipe - Easy Dry Fruit and Nut Laddu, Onam sadya recipes | Kerala onam sadhya menu | Onam recipes. This snack recipe is cooked using ragi … Mix puttu flour with salt and pour cut of hot water. A healthy breakfast recipe to start your day. A healthy breakfast recipe to start your day. Mix puttu flour with salt and pour cut of hot water. Ragi Porridge (savory version). Add onion, green chillies and asafoetida. Puttu word originated in Kerala which means portioned. Have tasted other kezhvaragu dishes like ragi puttu, ragi sevai, bu… Multigrain Porridge. So let’s get right into it without any further ado, Prepare the Puttu Flour: In a bowl, add the puttu … Delicious, as well soft kozhukattai recipe with urad dal. Serve Kara Puttu along … Mix ghee (Optional). First i thought of adding curd in this, then i left that plan and made it with normal water. Lesser known, spiky, zesty Indian Sichuan pepper, 28 recipes around different ways of consuming Raw Turmeric. Add cooked puttu over it, press well and flatten it.Invert to the serving plate and serve.This is just for serving purpose. It is famous in both Tamil Nadu and Kerala. Mallika's Cookery | Mallika Badrinath Indian Recipes | … Adjust taste with salt. Mix well and cover for 5-10 minutes. Serve hot or warm with banana and cane sugar. For softness i added some baking soda. Mix well, add water little by little for a breadcrumb like mixture. The dish we are mentioning here is know as "Puttu". Ragi Puttu or commonly called rice cake is one such delicious South Indian recipe that can be prepared for your loved ones on any occasion. Add cardamom powder and jaggery syrup or any sweetner of your choice.Add grated coconut. Ragi is a widely known regular food in South Indian kitchens used in various food forms like Ragi malt, ganji, upma, roti etc. Ragi puttu recipe a healthy breakfast using ragi flour. Delicious, as well soft kozhukattai recipe with urad dal. Then add the flour till 3/4 th,close with lid.Add water to pressure cooker. « Samvat rice kheer recipe, Sama chawal kheer recipe, Peanut sesame ladoo recipe, Easy peanut sesame ladoo ». Oct 29, 2018 - RAGI KARA PUTTU Ingredients: Roasted flour - 1 cup Green gram - 1 tbl spn Sprouts - 1 tbl spn Fenugreek sprouts - 1 tbl spn Grated fresh coconut - … I make sure to include ragi in my families diet atleast once a week, i make either idiyappam, idli, crispy dosa. 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